Zojirushi BB-HAC10 Home Bakery Mini Breadmaker

Zojirushi BB-HAC10 Home Bakery 1-Pound-Loaf Programmable Mini Breadmaker

Simplify baking with the Home Bakery Mini BB-HAC10

Zojirushi Home Bakery Mini breadmaker can be enjoyed 7 days a week. What’s more, its 1 pound loaf is the perfect size for smaller households to savor the taste of freshly baked bread every day without waste. Its compact and slim design makes the Home Bakery Mini ideal for kitchens with limited countertop space. For versatility and ease-of-use that’s always in great taste, think Zojirushi.

Until breadmakers were invented, baking bread at home was not the easiest thing to do. It was time consuming and easy to make mistakes during the process. Today, Zojirushi breadmakers can do it almost automatically, but the warmth and the aroma of the bread as it fills your house are virtually the same as it was centuries ago. The technology may be new, but the anticipation of eating freshly baked bread never gets old.

Easy to Use

This machine has three bread textures that you can choose, Regular, Firm or Soft. It also has regular and light crust control. Another new feature unique to this model is the cookie/pasta dough setting to prepare homemade cookies and pasta. The Quick baking cycle prepares breads in under 2 hours. Menu settings include Basic bread (regular, firm), soft, French, dough, cookie/pasta dough, cake, jam and quick bread. There is a view window on the lid to watch the baking process. This unit has a 13 hour delay timer and includes an easy-to-follow instruction video, manual and recipe booklet.

BB-HAC10 Features

• 1-lb. bread ideal for singles and smaller families
• Compact and slim design takes up minimal space in the kitchen
• Three bread textures to choose from: Regular, Firm or Soft
• Cookie/Pasta Dough setting to prepare homemade cookies and pasta
• French bread, dough, cake, and jam settings
• Quick baking cycle prepares breads in under 2 hours
• Crust control function allows you to select Regular or Light
• Menu settings include: basic bread (regular, firm), soft, French, dough, cookie/pasta dough, cake, jam and quick bread
• Durable non-stick baking pan and kneading blade
• Viewing window to watch the baking process
• 13-hour delay timer
• Includes an easy-to-follow instruction video, manual and recipe booklet
• cULus listed

Bake a Variety of Recipes

The Home Bakery Mini makes it easy to prepare a wide variety of breads, cakes, and fresh fruit jams as well as dough for rolls, croissants, pizza, pasta, cookies and more. It also has settings for French bread, dough, cake and jam.

Pre-programmed baking options

Breads, cakes and other menu options are pre-programmed.

Jam

Don’t sweat over the stove stirring the pot; the Home Bakery will do it for you automatically. Enjoy preservatives and additive free jam all year round.

Cake

No need to get out the whisk or mixers; the Home Bakery will mix the ingredients AND automatically bake the cake for you.

Dough

Prepares dough for you to shape and bake in the oven. Enjoy fun recipes such as pizza, bagels, brioche, pretzels, doughnuts and cinnamon rolls.

Simplify Making Homemade Bread

The BB-HAC10 Mini Breadmaker makes a 1-pound loaf ideal for singles and smaller families with three bread textures to choose from. The quick baking cycle prepares breads in under 2 hours using your own fresh ingredients.

Use Fresh Ingredients

First, prepare fresh ingredients. Quality of the finished bread will depend on ingredients used. Avoid mixing in old or stale ingredients.

Attach kneading Blade

The kneading blade is an especially important part of the breadmaker. Make sure the blade is properly attached.

Measure Ingredients

Next, measure ingredients accurately. The more accurate the measurements are, the better the finished bread will be. Rough measurements will result in rough bread.

Add Ingredients in Order

Ingredients have lives. There are compatibilities among ingredients, too. Through trials and errors, we found a right order for adding ingredients. Please add in the order of liquids, powders, and yeast to be assured your bread comes out the way you want.

Select Course

Finally, make sure to choose the right course setting for your perfect loaf of bread.

Inner Cooking Pan

The bread maker provides two blades for thorough dough kneading and a higher rise that bakes a large traditional rectangular shaped 1 lb. loaf.

Easy to Use:

User-friendly LCD control panel.

Sturdy handle for easy carrying.