KITORY Kiritsuke Knife 8″ Chef`s Knife –

$74.78

?【 Multi-purpose Japanese-style Kiritsuke Knife】 8.5’’ Kiritsuke knife has a sword-like shape with its long and flat blade, which is suitable for prepare food in kitchen, especially slicing, dicing, vegetables, fruits, fish, and meats. Our Kiritsuke knife can be used to perform some of the tasks usually done by the Yanagiba and Usuba. You can make delicious meal with our beautiful Japanese kiritsuke knife.
?【Sharp blade – High Carbon Stainless Steel】 Our Kiritsuke knife blade is forged from premium high-carbon 7Cr17Mov Steel and heat treated to 60+HRC with excellent corrosion resistance and wear resistance due to the high chromium used in it and more than 0.5% of carbon.  Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. The precisely tapered blade minimizes surface resistance for buttery smooth cut through and enhanced non-stick properties.
?【Ergonomic Pakkawood Handle】Our Kiritsuke knife is made of Pakkawood, which closely resemble natural wood but often come in a range of colors rarely seen in real wood. Pakkawood produces a very dense product that is waterproof.This material holds up well in our knife handle, especially those exposed to wet and adverse environments. Ergonomic handle can be gripped tightly and don’t worry slipping off when use our kitchen knife, also is comfortable to cut, slice.